If you’re dreaming of a crowd-pleasing treat that blends two classic favorites—cookies and pizza—this Chocolate Chip Dessert Pizza Recipe is about to be your new obsession. Imagine a buttery sugar cookie crust, a fluffy layer of cream cheese frosting, and an avalanche of mini chocolate chips on top. It looks playful, tastes downright heavenly, and is perfect for birthdays, movie nights, or any day when you need a little slice of joy!
Ingredients You’ll Need
What makes this recipe especially irresistible is how simple (yet essential) each ingredient is. Every single component adds something unique—whether it’s flavor, texture, or a beautiful pop of color—that brings the whole pizza together.
- Refrigerated sugar cookie dough (1 package, 16 oz): This is your time-saving shortcut to a buttery, soft pizza base with minimal effort and maximum flavor.
- Mini chocolate chips (1/2 cup for the base): Tiny bursts of gooey chocolate that melt into the cookie crust and make every bite a delight.
- Unsalted butter (1/4 cup, softened): Blends beautifully into the frosting, adding a luscious richness and helping the topping spread easily.
- Cream cheese (4 oz, softened): Balances out the sweetness with a tangy, creamy texture that’s essential in the frosting.
- Powdered sugar (1/2 cup): Delivers just enough sweetness while keeping the frosting smooth and fluffy.
- Vanilla extract (1/2 teaspoon): A dash of this brings out the best in both the cookie and the frosting with its warm, cozy aroma.
- Mini chocolate chips (1/4 cup, for topping): Extra chips mean extra chocolate goodness in every bite and a beautiful finish for your creation.
- Optional sprinkles or chocolate drizzle: The little details that make your Chocolate Chip Dessert Pizza a true showstopper for any occasion.
How to Make Chocolate Chip Dessert Pizza Recipe
Step 1: Prepare the Cookie Crust
Start by preheating your oven to 350°F. Line a pizza pan or a regular baking sheet with parchment paper—that way, your pizza pops right off with no sticking! Press the refrigerated sugar cookie dough evenly into a 10 to 12-inch circle. The more even your crust, the better your toppings will sit, so take a minute to pat out any lumps or edges.
Step 2: Add Chocolate Chips and Bake
Next, sprinkle 1/2 cup of mini chocolate chips right over the cookie dough. Gently press them in so they melt into the crust as it bakes. Pop your pan in the oven and bake for 12 to 14 minutes, until the edges are lightly golden and the middle is set. Resist the urge to cut straight in; let it cool completely for the ultimate dessert pizza foundation.
Step 3: Whip Up the Cream Cheese Frosting
While the cookie crust is cooling, grab a medium bowl and beat together the softened butter and cream cheese until you’ve got a smooth, creamy mixture. Add in the powdered sugar and vanilla extract, then keep beating until the frosting gets nice and fluffy—perfect for spreading!
Step 4: Frost and Decorate
Once your cookie base is cool to the touch, spread the cream cheese frosting evenly over the top. Don’t worry if it looks a little rustic, that just adds to the charm. Sprinkle the remaining mini chocolate chips all over, and for extra pizzazz, add colorful sprinkles or a drizzle of melted chocolate. At this point, your kitchen will smell amazing and your pizza will look utterly irresistible!
Step 5: Slice and Serve
Use a sharp knife or a pizza cutter to slice your Chocolate Chip Dessert Pizza Recipe into 8 to 10 wedges. Serve immediately and watch the slices disappear faster than you can say “seconds, please!”
How to Serve Chocolate Chip Dessert Pizza Recipe
Garnishes
The toppings are where you can get really creative with your Chocolate Chip Dessert Pizza Recipe. A sprinkle of colorful confetti sprinkles, a handful of extra mini chocolate chips, or a quick zigzag of warm chocolate drizzle all turn this treat into a celebration. For a grown-up twist, try a dusting of flaky sea salt or edible gold glitter—pure magic!
Side Dishes
Pair your dessert pizza with a scoop of vanilla ice cream for that classic cookie-and-cream combo, or serve alongside a chilled glass of milk for total nostalgic comfort. If you want something a bit more sophisticated, offer up a platter of juicy strawberries or a velvety mocha latte—the contrast is delightful.
Creative Ways to Present
For parties, slice the pizza into smaller, bite-size wedges or squares and serve on a wooden board with tiny flags or dessert picks. You can also set up a DIY dessert bar, letting everyone add their own sprinkles, candies, or even whipped cream. The interactive element keeps things extra fun and memorable for both kids and adults!
Make Ahead and Storage
Storing Leftovers
If you somehow have leftovers (lucky you!), just store the slices in an airtight container in the fridge. They’ll stay soft, tender, and delicious for up to three days. A quick tip: place a sheet of parchment paper between layers to keep the frosting from sticking.
Freezing
Want to keep your Chocolate Chip Dessert Pizza Recipe handy for future cravings? You can freeze individual slices! Wrap each piece tightly in plastic wrap, then stash in a freezer bag. When you need a treat, let a slice thaw in the fridge overnight—just as tasty as day one.
Reheating
While this dessert pizza is wonderful chilled or at room temp, you can revive that just-baked feel by microwaving a slice for 5 to 10 seconds. The chocolate gets gooey, the frosting stays creamy, and the experience is pure comfort.
FAQs
Can I make this Chocolate Chip Dessert Pizza Recipe with homemade cookie dough?
Absolutely! If you have a favorite sugar cookie recipe, go ahead and use it. Just roll it out into a pizza shape and proceed with the rest of the steps. Homemade dough definitely adds a personal touch.
What if I want a crispier crust?
For a crisper base, bake the cookie crust an extra 2 to 4 minutes—just keep an eye on the edges so they don’t get too brown. Cooling the crust completely before frosting also helps maintain a firmer texture.
Can kids help make this recipe?
Definitely! This Chocolate Chip Dessert Pizza Recipe is super kid-friendly. Little hands will have a blast sprinkling on chocolate chips, spreading the frosting, and going wild with the garnishes. Just supervise with the oven, of course.
How do I add a chocolate drizzle?
Melt a handful of chocolate chips in the microwave (about 20–30 seconds), then use a spoon or piping bag to drizzle it over the frosted pizza. It’s quick, easy, and adds a bakery-style flair!
Can I make this ahead for a party?
Yes! You can bake and cool the crust a day in advance, then wrap tightly and store at room temperature. Hold off on adding the frosting and toppings until just before serving, so the texture stays fresh and the presentation is at its best.
Final Thoughts
If you’ve never tried a Chocolate Chip Dessert Pizza Recipe before, now’s the time to turn your kitchen into a dessert wonderland. It’s playful, easy, and always a hit—so go ahead and make it for your next gathering, or just as a treat for yourself. One slice in and you’ll be hooked!
Print
Chocolate Chip Dessert Pizza Recipe
- Total Time: 24 minutes (plus cooling)
- Yield: 8–10 slices 1x
- Diet: Vegetarian
Description
Indulge in a delightful treat with this Chocolate Chip Dessert Pizza recipe. A sugar cookie crust topped with a creamy frosting and mini chocolate chips, this dessert is perfect for sharing with friends and family.
Ingredients
Sugar Cookie Crust:
- 1 package (16 oz) refrigerated sugar cookie dough
- 1/2 cup mini chocolate chips
Frosting:
- 1/4 cup unsalted butter, softened
- 4 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1/2 teaspoon vanilla extract
Toppings:
- 1/4 cup mini chocolate chips (for topping)
- Optional sprinkles or chocolate drizzle
Instructions
- Prepare the Cookie Base: Preheat the oven to 350°F. Press the sugar cookie dough into a circle on a lined pizza pan. Sprinkle with mini chocolate chips and bake.
- Make the Frosting: Beat butter and cream cheese until smooth. Add powdered sugar and vanilla extract, beat until fluffy.
- Assemble the Pizza: Spread frosting over the cooled cookie base. Add toppings as desired. Slice and serve.
Notes
- For a crispier crust, bake the cookie base a few extra minutes.
- You can use homemade sugar cookie dough or try peanut butter or chocolate cookie dough.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 290
- Sugar: 22 g
- Sodium: 160 mg
- Fat: 15 g
- Saturated Fat: 8 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 25 mg
