Description
Indulge in these mouthwatering Chicken Loaded Fries, a delicious twist on classic loaded fries with a generous topping of cheesy, chicken goodness. Perfect for a cozy night in or a game day snack!
Ingredients
Scale
Fries:
- 1 bag (22 oz) frozen French fries
- 1 tbsp olive oil
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- Salt and pepper to taste
Toppings:
- 1 1/2 cups cooked chicken breast, shredded or diced
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/4 cup cooked and crumbled bacon (optional)
- 1/4 cup sliced green onions
- 1/4 cup diced tomatoes (optional)
- 1/4 cup ranch dressing or sour cream
Instructions
- Preheat the oven: Follow the directions on the bag of French fries. Toss the frozen fries with olive oil, garlic powder, paprika, salt, and pepper. Spread them on a baking sheet in a single layer.
- Bake: Bake the fries until crispy and golden, about 25–30 minutes, flipping halfway through.
- Add toppings: Reduce oven heat to 375°F. Transfer fries to an oven-safe dish or leave on the sheet. Top with chicken, cheddar, mozzarella, and bacon (if using). Bake for 5–7 minutes until cheese melts.
- Finish and serve: Remove from oven, sprinkle with green onions, tomatoes, and drizzle with ranch dressing or sour cream. Serve hot.
Notes
- Use rotisserie chicken for convenience.
- Customize with jalapeños, hot sauce, or barbecue drizzle.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Main Course, Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 520
- Sugar: 2g
- Sodium: 620mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg
