Description
Indulge in the rich and moist goodness of this Chocolate Spoonful Cake. A simple yet decadent dessert that is perfect for any occasion.
Ingredients
Scale
Cake:
- 1 cup all-purpose flour
- ½ cup unsweetened cocoa powder
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- ¾ cup granulated sugar
- ½ cup brown sugar, packed
- ½ cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- ¾ cup buttermilk
- ½ cup hot water or brewed coffee (for enhanced chocolate flavor)
- ½ cup semi-sweet chocolate chips (optional)
For the Topping (optional):
- Whipped cream
- Chocolate sauce
- A dusting of powdered sugar
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) and grease an 8-inch baking dish.
- Mix Dry Ingredients: Combine flour, cocoa powder, baking powder, baking soda, and salt in a bowl.
- Prepare Wet Ingredients: In a separate bowl, mix granulated sugar, brown sugar, and oil. Add eggs, vanilla, and buttermilk.
- Combine Mixtures: Gradually add dry ingredients to wet mixture. Stir in hot water or coffee. Fold in chocolate chips.
- Bake: Pour batter into dish and bake for 30–35 minutes. Let cool before serving.
- Serve: Top with whipped cream, chocolate sauce, or powdered sugar.
Notes
- This cake is best served warm straight from the pan.
- You can also bake it in ramekins for individual servings.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 350
- Sugar: 28 g
- Sodium: 220 mg
- Fat: 18 g
- Saturated Fat: 5 g
- Unsaturated Fat: 11 g
- Trans Fat: 0 g
- Carbohydrates: 44 g
- Fiber: 2 g
- Protein: 5 g
- Cholesterol: 45 mg
