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Crockpot Lipton Chicken Recipe

Crockpot Lipton Chicken Recipe


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4.8 from 12 reviews

  • Author: admin
  • Total Time: 5 hours 5 minutes
  • Yield: 4 servings 1x
  • Diet: Non-Vegetarian

Description

This Crockpot Lipton Chicken recipe is a comforting and flavorful dish that is perfect for a cozy family dinner. The combination of Lipton Onion Soup Mix and cream of mushroom soup creates a rich and savory sauce that pairs wonderfully with tender chicken. Serve it over rice or mashed potatoes for a satisfying meal that everyone will love.


Ingredients

Scale

Chicken:

  • 4 boneless, skinless chicken breasts or thighs
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon black pepper

Sauce:

  • 1 packet Lipton Onion Soup Mix
  • 1 can (10.5 oz) cream of mushroom soup
  • 1/2 cup water or chicken broth
  • 1 tablespoon olive oil

Additional:

  • fresh chopped parsley (for garnish)
  • cooked rice or mashed potatoes (for serving)

Instructions

  1. Season Chicken: Place chicken in the crockpot and season with garlic powder and black pepper.
  2. Prepare Sauce: In a bowl, whisk together the Lipton Onion Soup Mix, cream of mushroom soup, water or broth, and olive oil until smooth. Pour over the chicken.
  3. Cook: Cover and cook on low for 5-6 hours or on high for 2.5-3 hours until chicken is tender.
  4. Shred Chicken: Stir the sauce and shred or slice the chicken as desired.
  5. Serve: Serve hot over rice or mashed potatoes. Garnish with chopped parsley.

Notes

  • Add sliced mushrooms or green beans in the last hour of cooking for extra texture.
  • For a creamier sauce, stir in 1/4 cup sour cream at the end.
  • Prep Time: 5 minutes
  • Cook Time: 5 hours
  • Category: Main Course
  • Method: Slow Cooker
  • Cuisine: American

Nutrition

  • Serving Size: 1 plate
  • Calories: 390
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 42g
  • Cholesterol: 115mg