Description
Indulge in the deliciousness of French Bread Chicken Alfredo Pizza, a quick and easy recipe that combines the flavors of creamy Alfredo sauce, tender chicken, and gooey cheese on a crispy French bread crust.
Ingredients
French Bread:
1 loaf French bread (halved lengthwise)
Olive Oil Mixture:
1 tbsp olive oil
Chicken:
1 cup cooked chicken (shredded or chopped)
Alfredo Sauce:
1 cup Alfredo sauce
Cheese:
1 1/2 cups shredded mozzarella cheese, 1/4 cup grated Parmesan cheese
Seasonings:
1/2 tsp garlic powder, 1/2 tsp Italian seasoning, 1/4 tsp black pepper
Garnish:
Chopped fresh parsley or basil (optional)
Instructions
- Preheat Oven: Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Prepare Bread: Place halved French bread on the baking sheet, cut side up, and brush with olive oil.
- Make Sauce: In a bowl, mix Alfredo sauce with garlic powder, Italian seasoning, and black pepper. Spread over the bread.
- Add Toppings: Top with chicken, mozzarella, and Parmesan cheese.
- Bake: Bake for 10–12 minutes until cheese is melted and bubbly.
- Serve: Let it rest, garnish with parsley or basil, slice, and serve warm.
Notes
- Use rotisserie chicken for a quick shortcut.
- Experiment with toppings like spinach, mushrooms, or crispy bacon.
- Great for lunch, dinner, or party appetizers.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 430
- Sugar: 2g
- Sodium: 630mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 27g
- Cholesterol: 80mg
