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Halfway to Heaven Peanut Butter Bars Recipe

Halfway to Heaven Peanut Butter Bars Recipe


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4.6 from 14 reviews

  • Author: admin
  • Total Time: 45 minutes
  • Yield: 24 bars 1x
  • Diet: Vegetarian

Description

Indulge in the rich, sweet goodness of Halfway to Heaven Peanut Butter Bars. These decadent dessert bars are a delightful combination of creamy peanut butter, chocolate chips, and oats that will leave you craving for more. Perfect for sharing with friends and family.


Ingredients

Scale

For the Base:

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup creamy peanut butter
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups quick oats

For the Topping:

  • 2 cups semisweet chocolate chips
  • 1 can (14 ounces) sweetened condensed milk
  • 2 tablespoons butter
  • 1/2 cup peanut butter

Instructions

  1. Preheat and Prepare: Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. Cream and Mix: Cream together butter, sugars, and add eggs, vanilla, and peanut butter. In a separate bowl, combine flour, baking soda, and salt. Mix dry ingredients into wet, then stir in oats.
  3. Layer and Bake: Spread two-thirds of the mixture in the dish, then top with a chocolate mixture made by melting condensed milk, butter, peanut butter, and chocolate chips. Add spoonfuls of remaining oat mixture on top. Bake until golden brown.
  4. Cool and Serve: Let the bars cool completely before cutting into squares.

Notes

  • These bars are rich and sweet, perfect for sharing with loved ones.
  • For a crunchy twist, use crunchy peanut butter or sprinkle chopped nuts on top.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bar
  • Calories: 310
  • Sugar: 26g
  • Sodium: 160mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 33g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 25mg