Description
These Peanut Butter Greek Yogurt Bites are a delightful blend of creamy Greek yogurt, nutty peanut butter, and sweet honey, frozen into bite-sized treats that are perfect for a quick snack or a healthy dessert option. With a hint of chocolate and a satisfying crunch, these frozen delights are sure to become a favorite in your household.
Ingredients
Scale
Greek Yogurt Mixture:
- 1 cup plain or vanilla Greek yogurt
- 1/2 cup creamy peanut butter
- 2 tablespoons honey or maple syrup
- 1/2 teaspoon vanilla extract
- Pinch of salt
Additional:
- 1/4 cup mini chocolate chips
- 1/4 cup granola or crushed nuts (optional)
Instructions
- Mix Ingredients: In a medium bowl, combine Greek yogurt, peanut butter, honey, vanilla extract, and salt until smooth.
- Add Chocolate Chips: Fold in the mini chocolate chips.
- Prepare Bites: Line a mini muffin tin with liners or use a parchment-lined baking sheet. Scoop the mixture into small portions.
- Add Toppings: Sprinkle granola or crushed nuts on top if desired.
- Freeze: Freeze for at least 2 hours until firm. Store in an airtight container in the freezer.
- Serve: Allow bites to sit at room temperature for 2–3 minutes before enjoying.
Notes
- Opt for natural peanut butter for a softer texture, or use almond or sunflower seed butter for nut-free alternatives.
- These bites are a great source of protein and make a delicious snack or dessert option.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake, Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 110
- Sugar: 5g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 0mg
