Description
Indulge in the ultimate snack for pizza lovers with these Pizza Chips. Crispy, cheesy, and loaded with classic pizza toppings, these chips are a fun and delicious twist on traditional pizza.
Ingredients
Scale
Ingredients:
- 2 cups shredded mozzarella cheese
- ½ cup marinara sauce
- ½ cup mini pepperoni slices or chopped pepperoni
- 2 tbsp grated Parmesan cheese
- 1 tsp Italian seasoning
- optional toppings: sliced olives, diced bell peppers, jalapeños
Instructions
Instructions:
- Preheat oven: Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Prepare cheese circles: Place tablespoon-sized mounds of shredded mozzarella onto the sheet, spacing them 2 inches apart. Flatten slightly into circles.
- Top and bake: Spoon marinara sauce, pepperoni, Parmesan, and toppings onto each circle. Sprinkle with Italian seasoning. Bake for 8–10 minutes until golden brown and crispy.
- Cool and serve: Remove from oven and cool on the baking sheet for 5 minutes to crisp up. Serve warm or at room temperature.
Notes
Notes:
- For extra crunch, use a mix of mozzarella and Parmesan.
- You can also make them in an air fryer at 370°F for 5–6 minutes.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Snack, Appetizer
- Method: Baking
- Cuisine: American, Pizza-Inspired
Nutrition
- Serving Size: 1 chip
- Calories: 80 kcal
- Sugar: 0 g
- Sodium: 180 mg
- Fat: 6 g
- Saturated Fat: 3 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 1 g
- Fiber: 0 g
- Protein: 5 g
- Cholesterol: 15 mg
