Snickers Brownie Bites are pure dessert bliss in miniature form—fudgy, chocolate-packed bites with melty, gooey caramel centers and a finishing drizzle of silky chocolate, all crowned with a crunch of chopped peanuts. If you’ve ever daydreamed of combining chocolate brownies with a candy aisle favorite, this recipe is about to become your new go-to treat. Perfect for parties, bake sales, or anytime you want a little indulgence, these brownie bites deliver unbeatable nostalgia with grown-up flair in every bite.
Ingredients You’ll Need
-
Brownie Bites:
- 1 box brownie mix plus ingredients to prepare
Additional Ingredients:
- 24 miniature Snickers bars, unwrapped
- 1/2 cup semi-sweet chocolate chips
- 2 tablespoons heavy cream
- 1/4 cup chopped peanuts for garnish
How to Make Snickers Brownie Bites
Step 1: Prep the Pan and Oven
Ready to start? Preheat your oven to 350°F (175°C) and grab a mini muffin pan. Give each cup a light mist of nonstick spray or a swipe of softened butter to guarantee the brownie bites slip right out—sticky caramel is no match for a well-greased pan!
Step 2: Mix the Brownie Batter
Follow the directions on your favorite box of brownie mix, mixing together the batter with eggs, oil, and water. Don’t over-mix—a few lumps are okay! The key to decadent Snickers Brownie Bites is a rich, glossy batter.
Step 3: Fill the Muffin Pan
Spoon the brownie batter into each mini muffin cup, filling each about two-thirds full. This gives your Snickers bars room to nestle in and prevents overflow while baking.
Step 4: Add the Snickers Centers
Gently press one unwrapped mini Snickers bar right into the center of each filled cup. A little bit of brownie batter will peek around the edges—that’s exactly what you want for the classic molten center!
Step 5: Bake to Perfection
Slide your pan into the oven and bake for 12 to 15 minutes. You’ll know they’re ready when the edges look set and the tops don’t jiggle. The candy bars will melt into gooey pockets inside.
Step 6: Cool and Remove
Let the brownie bites cool in the pan for about 10 minutes—this helps the centers set up just enough to hold their shape. Then, transfer each bite gently to a wire rack to finish cooling.
Step 7: Make the Chocolate Drizzle
In a small microwave-safe bowl, combine the semi-sweet chocolate chips and heavy cream. Microwave in 30-second bursts, stirring after each, until smooth and shiny. It should be pourable but not watery.
Step 8: Finish with Drizzle and Peanuts
Drizzle the melted chocolate over each cooled brownie bite, then immediately shower with chopped peanuts. The chocolate will set up as it cools, anchoring the peanuts in place and making each bite as beautiful as it is delicious.
How to Serve Snickers Brownie Bites
Garnishes
A little flourish goes a long way! Try a final drizzle of warm caramel sauce, a tiny dusting of sea salt, or even a swirl of whipped cream on top of each Snickers Brownie Bite. The garnishes not only boost the flavor but also turn your bites into Instagram-worthy mini desserts.
Side Dishes
These rich bites pair perfectly with a scoop of vanilla ice cream or a tall glass of cold milk. For party trays, serve alongside fresh berries to add a juicy, refreshing contrast to the chocolatey, nutty richness of the brownie bites.
Creative Ways to Present
For an extra-fun presentation, stack the Snickers Brownie Bites on a tiered dessert stand, nestle them in colorful cupcake liners, or skewer them on treat sticks for brownie pops. They’re show-stoppers at bake sales or kid parties, and they look as incredible as they taste!
Make Ahead and Storage
Storing Leftovers
Keep leftover Snickers Brownie Bites fresh by storing them in an airtight container at room temperature for up to three days. For maximum fudginess, keep them covered, so they don’t dry out—pop a slice of bread in the container to help lock in moisture!
Freezing
These brownie bites freeze beautifully. Arrange them in a single layer on a baking sheet to freeze solid, then transfer to a zip-top bag or airtight container for up to two months. Thaw at room temperature or zap in the microwave for a just-baked experience.
Reheating
If you love your Snickers Brownie Bites slightly warm and gooey, microwave individual bites for 10–15 seconds. The caramel melts just enough, and the chocolate goes glossy—just be careful, as filling can get hot!
FAQs
Can I use homemade brownie batter instead of boxed mix?
Absolutely! If you have a tried-and-true brownie recipe you love, use it for these Snickers Brownie Bites. Just be sure to adjust baking time as needed, since homemade mixes can bake a little differently than boxed options.
Do I have to use mini Snickers bars?
The mini size fits perfectly in mini muffin tins, but if you only have fun-size or larger, just cut them down to fit. The important thing is that each brownie bite gets a generous core of nougat, caramel, and peanuts.
Can I make Snickers Brownie Bites gluten-free?
Yes—just choose a gluten-free brownie mix and double check your candy bars for any gluten-containing ingredients. The texture is still wonderfully fudgy, and nobody will guess they’re gluten-free!
How do I prevent the bites from sticking to the pan?
A thorough greasing is key! Use either a good nonstick spray or a swipe of softened butter in each cup. For extra insurance, mini paper liners also work, though they may stick a bit to the gooey caramel centers.
Are these safe for peanut allergies?
Snickers Brownie Bites do contain peanuts in both the candy and garnish. If peanut allergies are a concern, you can substitute with peanut-free caramel chocolate bars and use toasted seeds or omit the nuts entirely for a safe variation.
Final Thoughts
If you’re looking for a treat that’s as fun to make as it is to eat, you absolutely need to bake a batch of Snickers Brownie Bites. They’ll earn you raves at every gathering and might just disappear before you can snag seconds—so save a couple for yourself and enjoy every gooey, chocolatey bite!
Print
Snickers Brownie Bites Recipe
- Total Time: 30 minutes
- Yield: 24 brownie bites 1x
- Diet: Vegetarian
Description
Indulge in these decadent Snickers Brownie Bites for a delightful treat that combines rich brownie batter with gooey Snickers bars, topped with chocolate drizzle and peanuts.
Ingredients
Brownie Bites:
- 1 box brownie mix plus ingredients to prepare
Additional Ingredients:
- 24 miniature Snickers bars, unwrapped
- 1/2 cup semi-sweet chocolate chips
- 2 tablespoons heavy cream
- 1/4 cup chopped peanuts for garnish
Instructions
- Preheat Oven: Preheat oven to 350°F (175°C) and lightly grease a mini muffin pan.
- Prepare Brownie Batter: Prepare brownie batter according to package directions. Fill each muffin cup two-thirds full with batter.
- Add Snickers Bars: Place one mini Snickers bar into the center of each cup, gently pressing it down.
- Bake: Bake for 12 to 15 minutes until the edges are set. Cool in the pan for 10 minutes before transferring to a wire rack.
- Melt Chocolate: In a microwave-safe bowl, melt chocolate chips with heavy cream in 30-second intervals, stirring until smooth.
- Drizzle and Garnish: Drizzle melted chocolate over the brownie bites and sprinkle with chopped peanuts. Allow to set before serving.
Notes
- Best enjoyed warm, store in an airtight container at room temperature for up to 3 days or refrigerated for up to a week.
- For extra indulgence, drizzle with caramel sauce before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie bite
- Calories: 180
- Sugar: 17g
- Sodium: 95mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
