Main Salad Ingredients:

• 2 cups cooked chicken breast (grilled or shredded)
• 6 cups chopped romaine lettuce
• 1 cup cherry tomatoes (halved)
• 1 cup canned black beans (drained and rinsed)
• 1 cup corn (fresh, canned, or thawed frozen)
• 1 red bell pepper (diced)
• 1 avocado (diced)
• 1/4 cup red onion (thinly sliced)
• 1/4 cup shredded cheddar or Monterey Jack cheese
• 1/4 cup fresh cilantro (chopped)
• Tortilla strips or crushed tortilla chips for topping (optional)

Creamy Southwest Dressing:

• 1/2 cup plain Greek yogurt or sour cream
• 2 tablespoons mayonnaise
• 2 tablespoons lime juice
• 1 tablespoon olive oil
• 1 teaspoon chili powder
• 1/2 teaspoon cumin
• 1/2 teaspoon garlic powder
• Salt and black pepper to taste