Description
Delicious and easy-to-make Yellow Cake Mix Cookies that are perfect for any occasion. These soft and chewy cookies are made with just a few simple ingredients and can be customized with your favorite mix-ins.
Ingredients
Scale
Yellow Cake Mix Cookies:
- 1 box (15.25 oz) yellow cake mix
- ½ cup vegetable oil or melted butter
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup mix-ins such as chocolate chips, sprinkles, chopped nuts, or white chocolate chips (optional)
Instructions
- Preheat the Oven: Preheat oven to 350°F and line a baking sheet with parchment paper.
- Mix the Dough: In a large bowl, combine the yellow cake mix, oil or melted butter, eggs, and vanilla extract. Stir until a soft dough forms. Fold in mix-ins if desired.
- Bake the Cookies: Scoop the dough onto the prepared baking sheet. Bake for 9–11 minutes until edges are set and centers are slightly soft.
- Cool and Enjoy: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Notes
- Experiment with different mix-ins such as butterscotch chips, peanut butter chips, or crushed candy pieces.
- For a festive touch, use seasonal sprinkles or food coloring in the dough.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 9g
- Sodium: 115mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
